Yummy Recipes

At my last Live, Laugh, Love club meeting, my friend Debbie made dinner and these were 2 of the recipes she shared with us. Let me tell you....ooooh, they are soooo good! Thanks Debbie!

Cheese Bread

1 round French loaf—cut into squares but not cut to the bottom of the bread so you can pluck the squares when you’re ready.
1 lb. sliced Monterey jack or swiss cheese (or really any cheese)

mix2 cubes of melted butter with:
2 T. minced onion
2 T. lemon juice
2 t. poppy seeds
1 t. season salt
½ t. dry mustard

Pour over the bread and bake at 350 for 30-40 min. (cover with foil for the last 15 min.)

Tri Tip Salsa

1 can pinto beans
1 can corn
½ cup favorite salsa
½ cup chopped cilantro

You can really add anything to this—I’ve added tomatoes and used black beans. The key ingredient is the cilantro